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Uedu Open / Prohibition and Permission
CC.S10

Prohibition and Permission

Prof. Jeremy Wolfe, Dr. Wyn Kelley | Spring 2007
Social Sciences Law Humanities Literature Philosophy Ethics Legal Studies Political Philosophy
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CC BY-NC-SA 4.0
Course introduction
Explore where the prohibitions and permissions that occur in every day life come from, why they exist, and what gives them force. For example: food—you are only willing and able to eat a subset of the world’s edible substances. Marriage—some marriages are prohibited by law or by custom. This course addresses questions of prohibition and permission using psychological sources and literary works from ancient to modern. Texts include works by Shakespeare, Melville, Mary Rowlandson, and Anita Desai. Students give group and individual oral presentations.
Course Information
SourceMIT 開放式課程
DepartmentConcourse
LanguageEnglish
Number of videos0
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